August 23, 2015
Last week federal Judge Lynn Winmill ruled the Idaho Ag Security Act law unconstitutional. The “ag gag” law made it a crime to make undercover recordings or gain employment at a farm under false pretenses. Idaho legislators developed the law after an activist filmed and posted a video online showing cow mistreatment at an Idaho dairy, which led to death threats toward the farmer.
In his ruling, Winmill considered Upton Sinclair’s novel, The Jungle. Winmill noted, “Sinclair, in order to gather material for his novel, ‘The Jungle,’ misrepresented his identity so he could get a job at a meat-packing plant in Chicago.” While focusing on immigrant exploitation, the novel heavily dealt with the treatment and conditions of livestock found in early 20th century packinghouses. The Jungle so impacted American society it lead to the passage of the Federal Meat Inspection Act and the Pure Food and Drug Act. The kicker for Winmill is, “Today, however, Upton Sinclair’s conduct would expose him to criminal prosecution under” the Idaho law.
The Winmill decision does not enhance the existing lives of animals, humans, or plants within today’s agricultural industry as much as it maintains a modicum of animal wellbeing. Enhanced wellbeing may come, but not before people begin to learn their own wellbeing is tied to that of animals, plants, soil, and water. For that to occur, grandparents, parents, and children must begin to understand where their food comes from and how it gets to their table.
The public’s engagement in understanding food is critical because the Winmill decision can also have a down side. Today, the disengagement of people from their food is so great they cannot distinguish between good animal treatment and bad. Awful or horrendous is easy enough to differentiate, but because of the gulf between people and their food, too many folk experience good animal treatment as bad. Lack of knowledge on the public’s part can only lead to mistreatment of farmers and ranchers who are treating their animals well.
Thirty some years ago we had the county veterinarian come by our place. Someone had driven by and reported one of our horses as mistreated. We took the vet out to the horses and introduced him to Barney, a 27 year-old quarter horse. Barney was as skinny as an old horse gets, ribby and hippy. After a bit we all headed up to the house, sat down, and had a cup of coffee. The Vet observed horses are no longer a part of peoples live. Continue reading