Raising grass-fed beef at JustLiving Farm is simple. Feed grass and keep it natural.
What makes us different from other grass fed and finished farms? Summer or winter our cows eat grass and hay grown on the farm. We do not go to outside sources for our winter feed. This means our winter hay not only comes from JustLiving Farm soil, but we know our hay is herbicide and pesticide free.
From birth to harvest, our cattle eat grass. You will find a mix of plants in our pasture and hay: grasses, clover, and natural native plants. Our cattle rotationally graze our pastures during summer months. Rotational grazing, in turn, contributes to good plant and soil health. We believe good soil health ultimately leads to good animal health which lead to good food and good human health.
From day one, we work to provide excellent living conditions for every animal. Well cared for animals living stress-free lives provide meat whose texture, marbling, and taste are beyond measure. Cattle who roam free, eat naturally, and drink good cool water simply taste better.
We do not take our responsibility to our animals and you lightly. We run an open farm which means if you would like to visit, talk, and inspect what we do, just give us a call and we will set a time for you to visit. In the meantime, we walk our pastures daily, pay attention to the plants our cattle eat, the water they drink, and the soil on which they live.
Ready to Reserve a Beef?
Go to Reserve Beef
Simply want to have a conversation before committing?
Call Dave anytime. If we’re in the field we will call as soon as we can—(509) 969-2093.
OR fill out the form below and give us a date you would like to visit.

